【6/18 OPEN】炉端ともつ しゃにむに 北千住本店

Fatty sardine

980 yen(税込)

Fatty mackerel

1164 yen(税込)

Grilled salmon belly with overflowing salmon roe

1180 yen(税込)

Grilled Silver Cod Saikyo

1479 yen(税込)

Grilled squid tentacles over charcoal

779 yen(税込)

Grilled local chicken marinated in Saikyo miso

1280 yen(税込)

Salted beef tongue grilled over charcoal

980 yen(税込)

eggplant

¥ 630(税込)

Yam

¥ 630(税込)

Shiitake

¥ 630(税込)

Plump grilled sardines with mentaiko (spicy cod roe)

1280 yen(税込)

Kamameshi (rice cooked in a pot) with fatty mackerel and pickled plum paste

1479 yen(税込)

Salmon and salmon roe rice pot

1579 yen(税込)

Oyster and mushroom rice cooked in a pot

1679 yen(税込)

Addictive Wasabi Pickled Edamame

480 yen(税込)

Shark cartilage with pickled plum paste

¥ 630(税込)

Pickled off hotflies

¥ 680(税込)

Honey-scented mascarpone

¥ 680(税込)

Pickled yam with wasabi

¥ 680(税込)

Bonito sake kasu

¥ 650(税込)

Icing cake cream cheese

¥ 780(税込)

Reward Caesar Salad

¥ 1080(税込)

Korean style chopped salad

980 yen(税込)

Stone pot liver and chives

¥ 1080(税込)

Desperate Potato Salad

¥ 780(税込)

Carpaccio of carefully selected fresh fish

1280 yen(税込)

Melt-in-your-mouth yellowtail with sesame dressing

880 yen(税込)

Premium yellowtail sashimi

¥ 780(税込)

Grilled mackerel (marinated in charcoal)

1180 yen(税込)

Happy Salmon Roe

980 yen(税込)

Raw oysters

¥ 780(税込)

Roasted oysters

880 yen(税込)

Braised whole golden snapper

2280 yen(税込)

Shrimp with special sauce and mayonnaise (2 pieces)

700 yen(税込)

Deep-fried clams with sansho pepper

¥ 630(税込)

Marinated and aged fried chicken

¥ 680(税込)

Fried potato

¥ 630(税込)

Serious fried horse mackerel

880 yen(税込)

Grilled rice balls

580 yen(税込)

Atemaki

¥ 780(税込)

Special Matcha Red Bean Monaka

¥ 680(税込)

Seasonal Sorbet

480 yen(税込)

Vanilla Icecream

¥ 420(税込)

Mizuwarabi Mochi

580 yen(税込)